64 ozs seasoned baked beans -- undrained

1/2 c onions -- chopped

1/2 c bell peppers -- chopped

1 clove garlic -- minced

1/2 c ketchup

1/4 c honey

2 c fat-free cheddar cheese -- shredded

1/2 c white bread crumbs

1/2 tsp salt

1/4 tsp black pepper

Preheat oven to 350. Prepare a 2-quart casserole dish with cooking spray; set aside. In a mixing bowl, combine beans, onions, bell peppers, garlic, ketchup, and honey. Mix well. Spread into prepared dish. In a small bowl, combine cheese, crumbs, salt, and black pepper. Mix well. Spoon over bean mixture. Bake, uncovered, for 45 minutes, or until top is browned.