Rice Recipes -

Barley with Vegetables (Cooked In a Rice Cooker)

1 c Barley 2 c Broth of your choice 1 lg Onion, chopped 2 Ripe tomatoes, diced 8 oz Can mushrooms, d...

Beef Stew Burgundy

1 cup burgundy wine 3 cubes beef bouillon 3 pounds cut-up bite-size stir-fry beef 1 (28 oz.) can cru...

Beets & Onions Vinaigrette

3 md Beets; OR... 6 sm -Beets 2 c Water 2 md Onions; sliced thinly 2 tb EDEN Ume Plum Vinegar 1/4 c ...

Bibingka

2 1/2 lb Mochi rice (5 1/2 cups) 5 1/2 c Water 1 cn (13 oz) coconut milk 1 lb Dark brown sugar Banan...

Biryani

6 tb Butter 1/2 c Almonds 1/2 c Cashews 1/2 c Raisins 3/4 c Chicken stock Saffron Rice Heat 4 tables...

Boudin (Festival)

3 c Water 1/2 lb Boneless pork, cubed 1/8 lb Pork liver 1/2 c Onion, chopped 1/4 c Green onion, chop...

Braised Lion's Head In a Sandy Pot

1 lb Pork butt, ground or chopped 1/4 c Water chestnuts, minced 1 ts Ginger root, minced 2 Green oni...

Broiled, Marinated Portobello Mushrooms

x Chopped scallions 1 Chopped chili pepper 1 Cloves chopped garlic 1/4 c Chopped cilantro 2 T Lime j...

Chicken Bok Choy Stir Fry (Low Fat, Low Cal)

Ingredients1 1/4cuprice, long-grain 3/4cupchicken broth 1 1/2tablespooncornstarch 3tablespoonlemon j...

Chicken Cutlet Supreme

3/4 c Ground oat flour (see note) -or all-purpose flour 1 tb Fresh dill or 1 tsp dried -dill weed 1/...

Cream Of Sweet Potato Soup

3 md Sweet potatoes 2 c Vegetable broth 1 pn Nutmeg 1 pn Ground cloves 1 1/2 c Soy milk Salt; to tas...

Creole Seafood Gumbo From Tony Burke

1/4 c Butter or margarine 2 tb Flour,all-purpose 2 c Liquid(water/seafood juice) 2 c Cut okra 2 c Pe...

Distinctive Beef Stew

2 tb Salad oil 1 t Black pepper 1/4 c Chopped onion 1 1/2 lb Stew meat 1 Clove garlic 1 t Salt 1 c M...

Flour Substitutions

-----------------------------FLOUR SUBSTITUTION----------------------------- FOR BAKING: Replace 1 c...

Fried Rice (Morgan)

3 c Cooked brown rice 6 c Vegetables* 1/2 c Water x Garlic 1/4 ts Ginger 1/4 c Soy sauce. Boil water...

Garden Wild Rice Salad

1 pk UNCLE BEN'S Long Grain & -Wild Rice Blend (36 oz) 3 qt Water 1/4 c Margarine or butter 1 1/...

General Tso's Chicken

Ingredients3/4poundboneless chicken breast 2teaspoondark soy sauce 2teaspoonrice wine, or dry sherry...

Gf Pat's Brown and White Rice Flour Breads An

2 ts Sugar 1/2 c Wrist-warm water 1 pk Active dry yeast 1 1/4 c Water 1/4 c Vegetable shortening 1 c...

Honey Chicken

-----------------------------------BATTER----------------------------------- 4 tb Cornstarch 1/4 c F...

Japanese Braised Eggplant

2 md Eggplants 1/2 c Dry sherry 1/3 c Tamari soy sauce 1 tb Molasses 1/4 c Vegetable oil 8 oz Tempeh...

New Zealand Brown Rice Salad

1 c Brown rice 2 Kiwifruit 1 New Granny Smith or Braeburn -apple 1/2 c Thinly sliced celery 1/2 c Re...

Olive and Rosemary Flat Bread

Stephen Ceideburg 1/2 c Brown rice flour (see note) 1 1/2 ts Granular yeast 2 ts Sugar 1 1/4 c Warm ...

Patti's Jambalaya

Ingredients1poundchicken breasts, boneless, skinless, cut in 1 inch cubes 1poundsmoked sausage, slic...

Perfect Party Pork Chops

6 rib, loin or shoulder pork chops -- 3/4-1" thick 2 tablespoons oil 1 can cream of mushroom soup --...

Risotto with Shrimp, Tomatoes and Sun-Dried Tomato Pesto

6 Plum tomatoes, cored 4 c Chicken broth combined with 2 cups water 2 tb Butter 1 tb Olive oil 1/2 m...

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